Job Title: Dietary Assistant/Cook – HHH
Status: Full Time
Supervisor:  Nadine Walker
FLSA: Non Exempt
Shift: Days

Position Summary:

  • Responsible for preparation and serving of meals and maintaining the kitchen in a sanitary and orderly fashion.
  • Supports and provides assistance to Dietary Manager and assumes duties of cook when needed. Performs other related duties as required.

Position Qualifications:

High school graduate or equivalent preferred.  Experience as dietary aide preferred.

Physical Demands / Work Environment:

Work is normally performed in a typical interior work environment. Moderate physical activity including the handling and lifting of average-weight objects up to 25 lbs.


For questions, please contact Shellie Powell or Nadine Walker at (304) 926-2200.

If you are interested in applying for this Career Opportunity:

1 – Fill out the online application below with resume and/or cover letter and submit  OR

2 – You can print out our application by clicking here, fill it out, and mail to: HospiceCare, 1606 Kanawha Blvd W., Charleston, WV 25387  OR

3 – Visit Human Resources at HospiceCare, 1606 Kanawha Blvd W., Charleston, WV 25387 and pick up a career Opportunity Application.

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